Whenever you are with the California Duncan's you know that there will be some especially good food prepared by Uncle Scott and Aunt Angela and then you will be introduced to interesting foods along the way. This trip was no exception. It started on my first night there when we enjoyed a St. Patrick's Day dinner of Corned beef, Potatoes and Cabbage with some great bread and an interesting drink. On Friday night on the way to Ava's first performance in Clovis we stopped by an area with a group of interesting food trucks to choose from. Caleb and Uncle Andy got a great smelling nacho and meat dish and Aunt Angela and I got Apple Fritter burgers. On Saturday we went into a local place in Hanford that had quesadilla's and then went to an ice cream parlor that's famous for their ice cream and the generous servings!
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| Apple Fritter Burgers (those are green egg yolks which were quickly removed before we ate ours. I wouldn't recommend this particular burger to anyone. |
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